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Donostia Foods

Sardines in Vinegar - Escabeche

Sardine

Sardines in Vinegar - EscabecheImage: Mercado Central NYC
RegionBasque Country (Bay of Biscay)
PreparationEscabeche
Weight175g
IngredientsSardines, sunflower oil, wine vinegar, paprika, nutmeg, garlic, cinnamon, salt
CertificationsWild-Caught
Price$8.00 at Mercado Central NYC · checked September 18
Where to buyMercado Central NYC
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How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadRicePotatoEggSalad
03
When to eat it
SnackTapa / pintxoA meal
04
Where it leans
Origin unknown
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. Data may contain errors or gaps.