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Nardin

Nardin Fresh Cantabrian Anchovies, beech-smoked

Anchovy · Spain

Nardin Fresh Cantabrian Anchovies, beech-smokedImage: Brindisa
OriginSpain
PreparationSmoked
Weight255g
IngredientsAnchovy (FISH), olive oil and salt
Price£24.50 at Brindisa · checked September 18
Where to buyBrindisa
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How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadRicePastaEgg
03
When to eat it
SnackTapa / pintxo
04
Where it leans
Spanish
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