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Carmelo

Smoked anchovies

Anchovy · Spain

Smoked anchovies
OriginSpain
PreparationSmoked
Weight82g
Ingredientsanchovies ( Engraulis encrasicolus ) (fish) , olive oil, natural smoke and salt. Weight: 50g
How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadRicePastaEgg
03
When to eat it
SnackTapa / pintxo
04
Where it leans
Spanish

. Data may contain errors or gaps.