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Products·Açôr·Tuna in Olive Oil with Padrón Peppers
Açôr

Tuna in Olive Oil with Padrón Peppers

Tuna·Portugal
Tuna in Olive Oil with Padrón Peppers
OriginPortugal
PreparationIn Olive Oil
Weight145g
IngredientsTuna, padron peppers, olive oil and salt
How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadRicePotatoPastaEggSalad
02
What to do with it
Straight from the tinOil as sauceFlake it through
03
When to eat it
SnackA meal
04
Where it leans
Portuguese
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Last checked June 2026. Data may contain errors or gaps.