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Agostino Recca

Anchovies Fillets in Olive Oil with Hot Pepper

Anchovy · Italy

Anchovies Fillets in Olive Oil with Hot PepperImage: Yummy Bazaar
OriginItaly
PreparationSpiced
CutFillet
Weight230g
IngredientsAnchovies (E. encrasicolus), olive oil, salt, hot pepper 2%
Price$22.99 at Yummy Bazaar · checked September 18
Where to buyYummy Bazaar
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How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadRicePotatoPasta
03
When to eat it
SnackTapa / pintxo
04
Where it leans
Italian

. Data may contain errors or gaps.