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Ferrigno

Sardines à la Ratatouille (Sauce with Tomato, Onion, Pepper, Eggplant…)

Sardine · France

Sardines à la Ratatouille (Sauce with Tomato, Onion, Pepper, Eggplant…)Image: RTG.fish
OriginFrance
PreparationIn Tomato
Weight158.8g
IngredientsSardines ( Sardina pilchardus ) 60%, ratatouille 40% (water, tomato paste, onions, peppers, eggplant, zucchini, extra virgin olive oil, garlic, modified corn starch, spices and herbs, salt)
Where to buyRTG.fish
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How to eat

This is how we would eat the tin, if we could.

03
When to eat it
SnackTapa / pintxoA meal
04
Where it leans
French
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