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Products·Ferrigno·Sardines with Peppers, Onions, Garlic (à la Niçoise)
Ferrigno

Sardines with Peppers, Onions, Garlic (à la Niçoise)

Sardine·France
Sardines with Peppers, Onions, Garlic (à la Niçoise)RTG.fish
OriginFrance
PreparationIn Oil
Weight158.8g
IngredientsSardines ( Sardina pilchardus ) 70%, extra virgin olive oil, peppers 5%, onions, garlic, salt, chili pepper 0.5%
Where to buy
On MrTinned
This tin, priced.
Live price, stock, and where it's cheapest, tracked daily on MrTinned.
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How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadRicePotatoPastaEggSalad
02
What to do with it
Straight from the tinWarm the tin firstOil as sauceFlake it through
03
When to eat it
SnackTapa / pintxo
04
Where it leans
French
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Last checked August 2026. Data may contain errors or gaps.