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Pollastrini

Di Anzio Spicy Sardines in Olive Oil 4/6

Sardine · Italy

Di Anzio Spicy Sardines in Olive Oil 4/6Image: RTG.fish
OriginItaly
PreparationSpiced
Weight158.8g
Ingredientssardines ( Sardina pilchardus ), olive oil, red pepper and salt. Spiced vs. Spicy Note We distinguish between spiced and spicy . This tin is spicy. Explore More
Where to buyRTG.fish
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How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadRicePotatoPastaEggSalad
03
When to eat it
SnackTapa / pintxo
04
Where it leans
Italian
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