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Los Peperetes

Sardines in Galician sauce

Sardine · Spain

Sardines in Galician sauce
OriginSpain
PreparationGalician Sauce
Weight120g
Ingredientssardines (fish) , olive oil, onion, pepper, tomato, spices and salt. Weight: 120g
Price$14.40 at Le Gourmet Central · checked September 18
Where to buyLe Gourmet Central
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How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadRicePotatoPastaEggSalad
02
What to do with it
Oil as sauceFlake it through
03
When to eat it
SnackTapa / pintxoA meal
04
Where it leans
Galician

. Data may contain errors or gaps.