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La Curiosa

Pulpo a la Gallega

Octopus · Spain

Pulpo a la GallegaImage: Despana Brand Foods
OriginSpain
RegionGalicia
PreparationGalician Sauce
Weight136g
IngredientsOctopus, olive oil, paprika, salt. All-natural ingredients
Price$24.00 at Despana Brand Foods · checked September 18
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How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadRicePotatoPasta
03
When to eat it
Tapa / pintxoA meal
04
Where it leans
Galician

. Data may contain errors or gaps.