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La Belle Iloise

Sardines with pepper, onion and garlic sauce

Sardine · France

Sardines with pepper, onion and garlic sauceImage: The Tinned Fish Market
OriginFrance
PreparationGarlic Sauce
Weight115g
Ingredientssardines (70%) (fish) , peanut oil (13%), tomato concentrate (6%), extra-virgin olive oil, water, garlic (1,3%), salt, spirit vinegar, herbs, mild chilli pepper (0,08%), spices. Weight: 115g
Price£12.00 at The Tinned Fish Market · checked September 14
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How to eat

This is how we would eat the tin, if we could.

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