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Products·La Belle Iloise·Sardines with pepper, onion and garlic sauce
La Belle Iloise

Sardines with pepper, onion and garlic sauce

Sardine·France
Sardines with pepper, onion and garlic sauce
OriginFrance
PreparationGarlic Sauce
Weight115g
Ingredientssardines (70%) (fish) , peanut oil (13%), tomato concentrate (6%), extra-virgin olive oil, water, garlic (1,3%), salt, spirit vinegar, herbs, mild chilli pepper (0,08%), spices. Weight: 115g
How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadRicePotatoPastaEggSalad
02
What to do with it
Straight from the tinWarm the tin firstOil as sauceFlake it through
03
When to eat it
SnackTapa / pintxo
04
Where it leans
French
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Last checked June 2026. Data may contain errors or gaps.