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Products·Berthe·Boneless sardines in extra virgin olive oil
Berthe

Boneless sardines in extra virgin olive oil

Sardine·Portugal
Boneless sardines in extra virgin olive oil
OriginPortugal
PreparationIn Olive Oil
DetailBoneless
Weight100g
Ingredientssardines (fish) , extra virgin olive oil, olives and salt Weight: 100g
How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadRicePotatoPastaEggSalad
02
What to do with it
Straight from the tinWarm the tin firstOil as sauceFlake it throughMash or spread
03
When to eat it
SnackTapa / pintxo
04
Where it leans
Portuguese
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Last checked July 2026. Data may contain errors or gaps.