Peperetes Scallops in Galician Sauce
Zamburiña
PreparationGalician Sauce
Weight120g
Drained weight85g
IngredientsZamburiñas (scallops), tomato, onion, olive oil, spices, paprika
Price$45.99 at Spanish Pig · checked September 18
Where to buySpanish Pig
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How to eat
This is how we would eat the tin, if we could.
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