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Papa Anzóis

Sardines with chilli and olive oil

Sardine · Portugal

Sardines with chilli and olive oilImage: The Tinned Fish Market
OriginPortugal
PreparationSpiced
Weight120g
IngredientsSardines (fish), virgin olive oil, red chilli, salt Weight: 120g
Price$12.00 at The Tinned Fish Market · checked September 18
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How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadRicePotatoPastaEggSalad
03
When to eat it
SnackTapa / pintxo
04
Where it leans
Portuguese

. Data may contain errors or gaps.