Piquillo peppers stuffed with cod
Cod · Spain
Image: Le Gourmet CentralOriginSpain
PreparationIn Olive Oil
Weight250g
IngredientsPiquillo peppers (38%), fish broth (water and Atlantic cod), Atlantic cod (9%), onion, tomato, vegetable oil (sunflower), shrimps, Whiteleg shrimps, rice flour, milk, leeks, carrots, green pepper, rice, garlic, salt and spices
Price$21.40 at Le Gourmet Central · checked September 19
Where to buyLe Gourmet Central
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How to eat
This is how we would eat the tin, if we could.
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