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Maruxaina

Mussels in Escabeche Sauce

Mussel · Spain

Mussels in Escabeche Sauce
OriginSpain
PreparationEscabeche
Weight680g
How to eat

This is how we would eat the tin, if we could.

03
When to eat it
Tapa / pintxoA meal
04
Where it leans
Galician

. Data may contain errors or gaps.