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Mejillones en escabeche 12-14 pzas | Los Peperetes

Mussel · Spain

Mejillones en escabeche 12-14 pzas | Los Peperetes

OriginSpain

RegionGalicia

PreparationEscabeche

IngredientsMejillones Aceite de oliva Vinagre Especias Sal

Price€13.50 at La Tienda de las Conservas · checked September 2

Where to buyLa Tienda de las Conservas

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How to eat

This is how we would eat the tin, if we could.

01

What to put it on

Bread Cracker Rice Potato Pasta Salad

02

What to do with it

Straight from the tin Oil as sauce Mash or spread

03

When to eat it

Tapa / pintxo A meal

04

Where it leans

More from Los Peperetes

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Record updated September 2026. Data may contain errors or gaps.