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Ramón Peña

Sardines in Xoubas Sauce - Gold Line

Sardine · Spain

Sardines in Xoubas Sauce - Gold LineImage: Mercado Central NYC
OriginSpain
RegionGalicia
PreparationIn Sauce
Weight120g
IngredientsSmall sardines (Sardina pilchardus), olive oil, tomato, onion, red pepper, wine, flour (gluten), spices, salt
Price$16.00 at Mercado Central NYC · checked September 18
Where to buyMercado Central NYC
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How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadRicePotatoPastaEggSalad
02
What to do with it
Oil as sauceFlake it through
03
When to eat it
SnackTapa / pintxo
04
Where it leans
Spanish
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