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La Brújula

Sardine Fillets in Olive Oil - Skinless and Boneless

Sardine · Spain

Sardine Fillets in Olive Oil - Skinless and BonelessImage: Gourmet Food Store
OriginSpain
PreparationIn Olive Oil
CutFillet
DetailBoneless, skinless
Ingredientssmall sardines, olive oil and salt
CertificationsKosher
Price$24.00 at Marky's · checked September 16
Where to buyGourmet Food Store · Also at iGourmet, Marky's
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How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadRicePotatoPastaEggSalad
03
When to eat it
SnackTapa / pintxo
04
Where it leans
Spanish
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