Yellowfin Tuna Belly in Olive Oil
Yellowfin Tuna · Spain

OriginSpain
PreparationIn Olive Oil
CutVentresca
Weight145g
IngredientsYellowfin Tuna (Thunnus albacares), olive oil and salt
Where to buyLata
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How to eat
This is how we would eat the tin, if we could.
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