Products·Ar de Arte·Small Scallops With Garlic and Chili
Ar de Arte

Small Scallops With Garlic and Chili

Scallop·Spain
How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadCrackerRicePotatoPasta
02
What to do with it
Straight from the tinOil as sauce
03
When to eat it
SnackTapa / pintxo
04
Where it leans
Galician

Last checked August 2026. Data may contain errors or gaps.