The marketLive prices and deals for these tins are tracked daily on MrTinned →
Maruxaina

Scallops in Olive Oil, Garlic and Chili

Zamburiña · Spain

Scallops in Olive Oil, Garlic and ChiliImage: TinCanFish
OriginSpain
RegionGalicia
PreparationSpiced
Weight680g
IngredientsScallops (mollusc), olive oil, garlic, chili pepper
Price$33.00 at TinCanFish · checked September 18
Where to buyTinCanFish
On MrTinned
See the full picture.
Price history, the fair-price verdict, and every retailer compared, tracked daily on MrTinned.
Compare on MrTinned →
How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadCrackerRicePotatoPasta
03
When to eat it
SnackTapa / pintxo
04
Where it leans
Origin unknown
More from Maruxaina
Hake Meatballs in Green SauceHakeSolid Yellowfin Tuna in Spanish Olive OilYellowfin TunaWhite Clams in BrineClamSquid Pieces in Ink SauceSquidMussels in EscabecheMusselStuffed Baby Squid in InkCuttlefish
Similar tins
Galician Scallops in Olive Oil w/ Garlic & ChiliAr de Arte · ZamburiñaGalician Scallops w/ Olive Oil, Garlic & ChiliLa Narval · ZamburiñaPremium Galician Scallops with Olive Oil, Garlic, and ChiliLa Narval · ZamburiñaScallops with Garlic and Chili Pepper (con Allo e Guindilla), Fernando Rei EditionAr de Arte · ZamburiñaSmall Scallops in Olive Oil w/ Garlic & ChiliLa Curiosa · Zamburiña

. Data may contain errors or gaps.