Products·Los Peperetes·Gourmet Galician-Style Octopus
Los Peperetes

Gourmet Galician-Style Octopus

Octopus·Spain
OriginSpain
PreparationIn Olive Oil
Weight300g
IngredientsOctopus (cephalopod mollusk), olive oil, garlic, spices (paprika), and salt. May contain traces of fish, crustaceans, or bivalves
CertificationsSustainably Sourced
Where to buy
On MrTinned
This tin, priced.
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How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadRicePotatoPasta
02
What to do with it
Straight from the tinOil as sauce
03
When to eat it
SnackTapa / pintxo
04
Where it leans
Galician

Last checked August 2026. Data may contain errors or gaps.